The Well Irish Pub and Restaurant

Filled with crunchy tempura prawns, avocado and spicy mayonnaise.

Includes bacon, sausages, eggs, black pudding, baked beans, tomatoes, mushrooms, toast, and a beverage such as coffee or tea.

Delicious ground beef nachos in the oven are loaded with sweet tomatoes, pickled jalapeños, well-seasoned ground beef

Any salad with chicken, or a specific mixed salad consisting primarily of chopped chicken meat and a binder, such as mayonnaise, salad dressing or cream cheese.

Made using a whitefish, such as cod, hake, haddock, shark or pollock, which has been battered or breaded

Tender and flavorful homemade meatballs stuffed with gooey mozzarella cheese.

Cooked with moderate flame

Strawberries, avocados, almonds and feta cheese tossed with spinach then poppyseed dressing

A thick binder combined with a filling, which is breaded and deep-fried; it is served as a side dish, a snack, or fast food worldwide.

A mixture of raw usually green leafy vegetables (as lettuce) combined with other vegetables (as tomato and cucumber) and served with a dressing.

It is a crispy deep fry patty filled with delicious Chicken masala

Has a very mild onion flavor.

Baked with fresh spinach and chopped tomatoes, along with green onions and seasonings

A thick slice of beef cut from the narrow end of a beef tenderloin

Can be served with Fried Apples.

This is a classic recipe using ground lamb cooked with vegetables and Guinness for an extra flavor boost, topped with fluffy mashed potato and baked

Crispy battered fish, served with a side of chips and mushy peas. British fish and chips is a recipe for some serious comfort food

Steeped in a flavourful marinade prepared with a melange of spices and then they are grilled to perfection

A small hollow case of puff pastry.

Crosscut from the forward section of the short loin on a steer's middle back, a T-bone steak contains a strip of the top loin and a chunk of tenderloin, both desired cuts on their own.

Bone-in meat chops, cut from the shoulder, loin, sirloin, or rib of the animal.

Can be served with any main dish such as chicken, salmon, white fish, pork chops, pork roast or pot roast.

Prepared as food by roasting whether in a home kitchen, over a fire, or with a rotisserie (rotary spit).

A seasoned stew of shredded or diced meat, mushrooms, and vegetables that is usually served with fried noodles.

Has only a few ingredients: mutton, onions and potatoes.

Curry flavoured indian recipe

Consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom.

Curry flavoured indian recipe

A dish of French fries that have been topped with cheese, usually American or cheddar, and baked or otherwise heated until the cheese is melted.

Golden little nuggets of cubed potato, oven baked until they are crispy then sprinkled with a rosemary and lemon salt.

Irregular wedge-shaped slices of potato, often large and unpeeled, that are either baked or fried

Made with crispy fried potatoes tossed with flavourful garlic, onion and tomato masala sauce.

Long, thin pieces of potato fried in oil or fat.

A strip of potato typically cooked by being fried in deep fat

Goes well with cabbage and tamarind sauce also known as ukwaju sauce.

A dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.

A dish made by mashing boiled potatoes, usually with added milk, butter, salt and pepper

A dish made by mashing boiled potatoes, usually with added milk, butter, salt and pepper.

Snack typically made from deep-fried potatoes that have been cut into various shapes, especially thin strips.

Cooked in the oven in a little fat or oil

A dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables

A type of stiff porridge made by mixing corn meal with boiling water: the basic starch constituent of a meal.

A round flat unleavened bread of India that is usually made of whole wheat flour and cooked on a griddle.

(salami, ham, bacon, sausage, ground beef)

Ricotta, Chedder Cheese, Pepperoni, Mushrooms, Basil, Folder Over

Mozzarella, Tomatoe, Salami, Fresh Chillis

Beef, Choama Sausage, Mixed Capsicum

Tuna, Black Olives Red Oinions, Spinach, Spinach, Garlic

(Mozzarella, Tomatoe, Ham, Mushroom)

Has a reputation of being very spicy, but it has a wide range of flavors and while many spices are used for cooking

Mushroom, Spinach, Garlic, Ricotta, Cheddar Cheese, Folded

Long Pasta With Beef And Tomato Puree Sauce

(mozzarella, tomatoe, basil)

Short Pasta In Creamy Vegetable Sauce

Includes juicy buffalo chicken layered on crunchy fresh veggies, topped with cheese and creamy dressing and wrapped tightly in a delicious flour tortilla.

Spread one slice of bread with butter, then spread a VERY thin layer of mustard on the other.

Consists of boneless, skinless chicken breast or thigh served between slices of bread, on a bun, or on a roll.

Cooked chicken breast and bacon, along with juicy ripe tomatoes and crisp lettuce layered between two or three slices of toasted bread with mayonnaise.

Served with French Fries, Roasted Vegetables, baked beans.

Variety is both crispy and leafy, with a nice mild flavor.

Prepared by heating one or more slices of cheese between slices of bread, with a cooking fat such as butter, on a frying pan, griddle, or sandwich toaster, until the bread browns and the cheese melts.

Beef, Lettuce, Tomato, Onions, Gherkins, Cheese & Garlic Mayo Squeezed Between Gazed Doughnuts.

Chedder Cheese, Smoked Bacon, Mayo, Lettuce, & Red Onions

Pure beef patty with crispy bacon, fresh avocado, onions, tomatoes, American cheese and creamy pepper sauce piled up on Texas Toast.

(Irish Pub, Mayo, Lettuce, Tomato And Red Onion)

Our Classic Burger With Mature Eldoret Cheddar Cheese

Breaking or food into small pieces such as dried bread or crackers, cooked bacon, or certain hard, dry cheeses that tend to be brittle and easily broken apart.

The perfect blend of a sweet and savory breakfast sandwich.

A sweetened frozen food typically eaten as a snack or dessert

A dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup

A square or rectangular chocolate baked confection.

a sweet dessert consisting of vanilla ice cream with whipped cream, and warm molten chocolate.

Made of milk or fruit juice variously flavoured and thickened with cornstarch, arrowroot, flour, tapioca, rice, bread, or eggs.