The Spice Junction

Long grained Basmati rice and chicken cooked with whole roasted spices and herbs

Butter naan, vegetable rice, ice cream + soft drink

Roasted paneer tikka cooked in tomato and creamy sauce

Butter naan, vegetable rice, ice cream + soft drink

Shanghai Chicken, noodles, vegetable rice, ice cream + soft drink

Chicken semi thick soup gently simmered with garlic flavor

Broth of garden tomatoes and cilantro tempered with mustard

Make choice of four delicious starters on one hot platter

Paneer stuffed mushroom, roasted in clay oven.

Roasted cubes of cottage paneer pickle marinade

Chef’s speciality

Cubes of Cottage Cheese Marinated mildly in yoghurt and mint, cooked in the tandoor

Chopped vegetables cheese stuffed deep fried

Cubes of cottage cheese marinated in soft and mild cream Paste with the hint of saffron, grilled in the clay oven

Cubes of Cottage cheese, onion and capsicum marinated in yoghurt and Indian spices, roasted in the clay oven

Roasted paneer stuffed potatoes.

Mixed vegetables roasted to perfection.

The famous Indian street food’s taste and texture of corn cutlet is now at zaika

Shallow fried patties of spinach, vegetables and cottage cheese together with spices

Cottage cheese dipped in gram flour batter and deep fried

Combination of four grilled Kebabas and tikka ,served on a hot platter

4pcs. A delicious appetizer prepared by soft moiestchicken legs marinated in aromatic Indian spices

Boneless Pieces of goat, pan fried with freshly grounded spices, crushed black pepper and chilly flacks

Minced meat from the legs of lamb marinated with fresh grounded spices and herbs, roasted to mouth watering in the clay-oven

Bite size pieces of fish in robust red chilly marinade, roasted in the clay-oven

Pan fried fish pieces with special spices and herbs

Deep fried chicken chunks and tossed with the flavor and fragrance of garlic, ginger and other spice

Fish pieces marinated in exotic pickled flavor and spices, roasted in the clay-oven

Boneless chicken pieces marinated in robust yoghurt, herbs and spices. Roasted in the clay-oven

Boneless chicken marinated in cream, cheese, cashews, ginger, and garlic and crushed black pepper paste. Roasted in the clay-oven

Boneless pieces of chicken marinated with cream, cheese and mild spices, makes it soft and juicy

Chicken with bone marinated with cashewnuts paste, rosted in clay-oven.

Chicken tenders in cream marinade with garlic chunks, roasted in clay-oven

Chef special preparation in two gravies

Cashews cooked in rich red gravy

Mixed vegetable in brown gravy, garnished with grated cheese.

Cottage cheese cubes in aromatic medium spicy tomato gravy with sauteed onions and chunks of capsicum

Dumplings of cottage cheese and dry fruits in a creamy saffron gravy

Creamy black lentil cooked on slow fire to make it very aromatic and smooth

Maharastrian special mixed vegetables.

Roasted paneer tikka cooked in tomato and creamy sauce

Cottage cheese cooked with onion, bell pepper and Spices

Cubes of cottage cheese sauteed with smooth onion and tomato gravy and tomato sauce

Mushroom and golden corn seeds cooked in a soft creamy sauce

Cubes of cottage cheese cooked with creamed spinach and Garlic

Golden corn cooked with spinach gravy

Cottage Cheese cooked in rich tomato and butter gravy

Baby corn and mushroom cooked in thick masala.

Golden corn seeds with grounded spices in thick masala gravy

Mushroom cooked with grounded spices and herbs on hot iron plate

Potato cubes, cauliflower and green peas cooked with spices , dry preparation

A semi dry mix of vegetables cooked in tomato based gravy.

Lentils cooked onion chunks, tomato cubes , green chilies and spices

Okra tossed with onion wedges and mildly spices

Chickpeas and dices of cottage cheese cooked with special spices , dry preparation

Stir fried prawns cooked with bell pepper and onions in thick gravy, in a wok

An exotic preparation of prawns cooked in a rich masala gravy, with its blend of spices distinctively flavored with carom seeds

Stir fried pieces of tilapia cooked with Chunks of onions, tomatoes in thick masala gravy, flavored with cumin seeds

Pieces of fish cooked with freshly grounded spices and coconut milk, Goan style

A hot and spicy goat dish made with fragrant spices and potatoes

Tender pieces of goat sauteed with spices, onions, cilantro and tomatoes

Goat cooked with dices of onions in a lightly spiced brown gravy

Punjabi style chicken garnished with boiled eggs.

Wok seared goat with fresh tomatoes, bell pepper and coarsely grounded spices

Tender pieces of goat cooked in a traditional style with spices

Minced meat and green peas cooked with onions, garlic, ginger and herbs

Spring Meat Cooked with grounded spices in a thick gravy

A regal Mughlai dish - succulent chicken pieces cooked in a mild flavorful cashew based gravy

Spicy chicken first marinated in yoghurt and red chilli and cooked in red gravy.

Chicken pieces boneless and fenugreek , cooked in a traditional savoury sauce

Home style cooked chicken in an onion based curry with Indian spices

Rosted tender chicken simmered in flavorful vibrant red masala gravy

Boneless chicken, fresh green pepper and onion cooked in thick masala gravy, finished in the traditional Indian Wok

Boneless pieces of chicken cooked in an onion an cashew nut gravy with crashed black pepper

Boiled eggs cooked in brown gravy with spices and herbs

Long grained Basmati rice and Prawns cooked with aromatic spices and herbs

Long grained Basmati rice and Tilapia Fish Cubes cooked with aromatic spices and herbs

Long grained Basmati rice and goat pieces cooked with aromatic spices and herbs

Long grained Basmati rice and chicken cooked with whole roasted spices and herbs

Long grained Basmati rice and Egg cooked with aromatic spices and herbs

Fresh Vegetables and basmati rice cooked with whole spices and flavored with Kevra mace

Basmati rice and youghurt flavored with mustard seeds, curry leave and chilly flack

Basmati Rice and fresh green peas with aromatic spices and herbs

Long-grained basmati rice prepared with garden fresh vegetables, cardamom, saffron and cloves

Basmati Rice flavored with cumin seeds

Plain flour bread with copped garlic, green chillies, mint leaves, clay-oven baked

Plain flour bread with garlic chunks, green chillies with stuffed cheese

Plain flour dough, leavened and stuffed with Mozzarella Cheese, baked in the clay-oven

Clay-oven baked bread made of plain flour with mashed potatoes spice mix

Teardrop shaped bread with garlic chunks, baked in the clay-oven

Plain Flour bread with Fenugreek leaves , baked in the clay oven

Whole wheat layered bread, baked in the clay-oven

Teardrop shaped bread with garlic chunks, baked in the clay-oven

Whole wheat round shaped bread made on hot plate

Bread made from plain flour, baked and butter on top

Made from plain flour , baked in the clay-oven

Round shaped whole wheat bread baked in the clay-oven

Roasted Peanut mixed with onion, tomatoes & spices and garnished with coriander

Homemade fresh whipped yoghurt with cucumber, onion and tomato cuts

A delightfully tangy salad made with diced potatoes & chickpeas, freshly grounded spices, Indian chat masala & tamarind sauce

Fried or roasted papadum with freshly grounded spices on top with Chat masala flavor

Thin crispy wafer “Nacho Style”, made from spiced lentil

Grated carrots cooked and simmered in milk, khoya and suger. Garnished with dry fruits

3pcs. Popular Indian dessert- Homemade soft milk and flour dumplings dipped in honey syrup (Served Warm)