R.K FOODS

Plain Rice, Curry, Roti chutney, any Vegetable fry , Sambar or rasam, fryams , curd

Paneer Biryani is a delicious vegetarian layered dish of paneer, spicy cooked with spices, herbs and rice

Masala dosa are popular South Indian rice and lentil crepes stuffed with potato masala.

Paneer Biryani is a delicious vegetarian layered dish of paneer, spicy cooked with spices, herbs and rice

paneer dosa is a crispy Indian savory crepe with a delicious filling made from paneer

DOUBLE EGG DOSA WITH SEVERED WITH WITHE CHUTNEY AND SAMBAR

CHEESE DOAS

Soft idlis served with a generous portion of sambar (a tangy and spicy lentil-based vegetable stew)

Steamed idlis drizzled , aromatic ghee with chutney, and sambar

Idlis coated with ghee and podi

Karam Dosa is very popular in the Telangana & Andhra Pradesh. (pl mention spicy or non spicy)

Masala dosa are popular South Indian rice and lentil crepes stuffed with potato masala.

Onion Uttapam is a tasty popular dish of South India

made with millet and lentils , go with chutney and sambar

Tomato Rice is a simple, spicy, flavorful & delicious one pot Indian dish made with rice, ripe tomatoes, spices & herbs

Pulihora is a traditional rice dish from Andhra Cuisine, made with rice, tamarind, curry leaves, spices and ginger.

Millet Flour Dosa made with millet flour.

Dosa Topped With Masala & Onions.

10 pcs of gunta ponganalu serve with chutney and sambar

Classic steamed rice cakes, soft and fluffy

Plain Dosa

Mini idlis (small steamed rice cakes) tossed in a flavorful mix of podi (spiced lentil powder) and ghee

Tiny, bite-sized idlis

2 pcs of aloo paratha served with curd or pickle

A simple & healthy dish with egg omelette mixture and bread slices

a simple potato-based deep fried snack recipe made with spiced besan or chickpea flour coating.

a simple Brinjal Slices-based deep fried snack recipe made with spiced besan or chickpea flour coating.

Finely sliced onion smothered in a simple, fragrantly spiced basan and rice flour batter and fried to crispy perfection. ...

Deep-fried Paneer in chickpeas batter.

MADE WITH FRESH BREAD WITH ALOO MASALA

VEG CHEESE SANDWICH

MIRICHI BAJJI

A traditional Indian condiment made with raw unripe green mangoes, spices and oil

MADE WITH TOMATO

Pudina Rice is a South Indian dish where rice is cooked with spices, mint leaves and coriander leaves with some veggies like potatos , green peas

Made with Roasted Chana and spices

MADE WITH ROASTED SIMSIM AND SPICES

Made with Groundnuts and spices , can go with rice , idly, dosa.

Made with Toor dal with spices , can go with rice, upma, idly, dosa.

Chakralu is typically made from rice flour and urad dal flour. The flours are mixed with water, salt, chili powder

Murukku is typically made from rice flour and urad dal flour. The flours are mixed with water, salt, chili powder

NamakPara is a deep-fried, crispy, savory, delicious snack made with flour

Make this delicious snack with an easy recipe and a detailed video. Ribbon pakoda is crunchy, vegan

These crispy crunchy chekkalu are delicious, made the same traditional way with rice flour

Plain Rice, Curry, Roti chutney, any Vegetable fry , Sambar or rasam, fryams , curd

Boiled rice with some spices , coriander,mint, green chilli.. paneer curry a good texture with paste of cashews tomato onion and spices. These combination will be a very good feel to have it for lunch

Aromatic rice cooked with boiled eggs and a blend of spices. (pl mention spicy or non spicy)

A popular Indo-Chinese dish made with rice stir-fried with eggs, vegetables, and a blend of sauces. (pl mention spicy or non spicy)

A fragrant and flavorful rice dish cooked with mixed vegetables, aromatic spices, and herbs, often garnished with fried onions and fresh coriander.

Simple yet delicious cumin-flavored rice served with a side of dal (lentil curry)

A hearty and wholesome dish where rice is mixed with sambar,

A cooling and refreshing dish made with rice mixed with yogurt, often tempered with mustard seeds, curry leaves, and garnished with fresh coriander.

A tangy and flavorful rice dish made with lemon juice, turmeric, and tempered with mustard seeds, curry leaves, and peanuts.

A light and crunchy dish made with puffed rice, vegetables, and spices

A light and nutritious dish made with flattened rice (poha), vegetables, and spices, often garnished with fresh coriander and lemon juice.

A popular South Indian breakfast dish made with semolina (sooji), vegetables, and spices, cooked to a dry consistency

Socked and boiled Rice

Curry made with boiled eggs simmered in a delicious and flavor some butter masala gravy with spices

Made with rich tomato onion cashews paste added with spices

Curry made with aloo, cow peas and cream texture added with spices

Curry made with boiled toor dal , tomato's and spices

Scrambled eggs with spices and topping coriander leaves

Deep-fried puffed bread (poori) served with a side of spiced potato masala

Soft and fluffy Indian flatbread (roti) served with a side of flavorful gravy, often made with vegetables or meat.

Deep-fried savory fritters made with a spiced batter, crispy on the outside and soft on the inside, typically served with chutney.

2 pieces of A traditional Telangana dish made with rice flour, peanuts, and spices, cooked to a crispy and savory pancake.

8 pieces of Crispy rice flour crackers (thappala chekkalu) served with a tangy and spicy tomato chutney

A traditional South Indian dish made of a fermented batter of rice and lentils

A thin crisp fried crepe made with semolina, rice flour, spices, and ghee

thick dosa with some veggies

a simple Boiled Egg - based deep fried snack recipe made with spiced besan or chickpea flour coating.

A delicious sandwich filled with spiced paneer (Indian cottage cheese) and vegetables,

A simple and tasty sandwich filled with fresh vegetables, often seasoned with spices and chutney.